A few days ago I made Matzo Ball Soup for dinner. It was a new recipe idea and I didn’t know if it would be very good because some of the individual ingredients didn’t smell very good going in. As it turned out it was VERY good; absolutely delicious actually, a great comfort food. It was so good in fact that Nate made the casual comment that this is the soup he would want made for him if he were sick, and I couldn’t have agreed more. It made quite a lot so I saved the leftovers for lunch. Little did I know that having those leftovers in the fridge would be my doom.
Having been hit hard last night with the flu, I am grateful that I was able to have Matzo Ball Soup for lunch today.